NCCR Affective Sciences, University of Genève, Genève, Switzerland

Francesco Foroni together with PhD student P. Garlasco collaborates with Prof. C. Corradi-Dell'Acqua in a research on the neural substrate of food decision processes under health-hazardous scenarios

This website uses cookies (including cookies from third parties). By continuing to browse the site you are agreeing to our use of cookies. Please read our Cookie Policy to learn more.More information...Close